1. Acacia – बबूल, कीकर
Scientific Name – A. plicatum
2. Bamboo – बांस
Scientific Name – Bambusoideae
3. Banyan – बरगद, वट
Scientific Name – Ficus benghalensis
4. Betel nut tree – सुपारी के पेड़
Scientific Name – Areca catechu
5. Birch – सनौबर, भोजपत्र
Scientific Name – Betula
6. Cactus – नागफनी
Scientific Name – Cactaceae
7. Cane – बेंत, सरकंडा
Scientific Name – Arundinaria
8. Cedar – देवदार
Scientific Name – Cedrus

9. Conifer – शंकुवृक्ष, कोनिफर
Scientific Name – Pinophyta
10. Creeper – लता, बेल
Scientific Name – Creepus Explodus
Scintific Name of Plant
-----------------------------------------
11. Cypress – सनौबर, भोजपत्र
Scientific Name – Phoenix dactylifera
12. Date palm – खजूर
Scientific Name – Phoenix dactylifera
13. Ebony – आबनूस
Scientific Name – Diospyros crassiflora
14. Fir – देवदार
Scientific Name – Abies
15. Flax – सन, पटसन
Scientific Name – Linum usitatissimum
16. Grape vine – अंगूर की बेल
Scientific Name – Vitis
17. Jute – जूट, सन, पटसन
Scientific Name – Corchorus
18. Neem – नीम
Scientific Name – Azadirachta indica
19. Oak – बलूत
Scientific Name – Quercus
20. Pine – चीड़
Scientific Name – Pinus
21. Polyalthia – अशोक
Scientific Name – Polyalthia longifolia
22. Sandal – चन्दन
Scientific Name – Santalum album
23. Sheesham – शीशम
Scientific Name – Dalbergia sissoo
24. Teak – सागौन, सागवान
Scientific Name – Tectona grandis
Scientific Name of Flowers
----------------------------------------------
1. Arabian jasmine, Jasminum Sambac – मोगरा, मल्लिका – [Mogara, Mallika]
S. Name- Jasminum sambac
2. Jasmine – चमेली, चमेली के फूल, बेला – [Chamelee, Chamelee Ke Phool, Bela]
S. Name- Jasminum
3. Night Blooming Jasmine, Night Flowering Jasmine – रात की रानी – [Raat Ki Rani]
S. Name- Cestrum nocturnum
4. Rose – गुलाब – [Gulab]
S. Name- Rosa
5. Lotus – कमल – [Kamal]
S. Name- Nelumbo nucifera
6. Lily, Red Lotus – कुमुदिनी, कुमुद – [Kumudinee , Kumud]
S. Name- Lilium
7. Marigold – गेंदा, गेंदे का फूल – [Genda , Gende Ka Phool]
S. Name - Tagetes
8. Hibiscus – गुढ़ल – [Gudhal]
S. Name - Hibiscus rosa-sinensis
9. Frangipani, Magnolia – चम्पा – [Champa]
S. Name- Plumeria
10. Cypress Vine, Star Glory – कामलता
S. Name- Ipomoea quamoclit
11. Sunflower – सूरजमुखी – [Surajmukhi]
S. Name -Helianthus annuus
12. Oleander – कनेर – [Kaner]
S. Name- Nerium oleander
13. Periwinkle – सदाबहार – [Sadaabahaar]
Vinca
14. Blue Water Lily – नीलकमल – [Neelkamal]
Nymphaea caerulea
15. Cobra Saffron – नाग चम्पा – [Naag Champa]
Mesua ferrea
16. Touch-Me-Not – छूईमूई – [Chhooeemooee]
Mimosa pudica
17. Balsam – गुल मेहँदी – [Gul Mehandee]
Balsaminaceae
18. Delonix Regia – गुलमोहर – [Gulamohar]
Delonix regia
19. Chrysanthemum – गुलदाउदी – [Guladaudee]
Chrysanthemum sp.
20. Daisy – गुलबहार – [Gulbahar]
Bellis perennis
21. Erythrina – पारिजात – [Parijaat]
Kanaio Beach
22. Flax – सन, पटसन – [San , Patasan]
Linum usitatissimum
23. Hiptage – माधवी पुष्प – [Maadhavee Pushp]
H. benghalensis Kurz
24. Mushroom – कुकुरमुत्ता, छत्रक, छत्ता – [Kukuramutta, Chhatrak, Chhatta]
Agaricus Bisporus
25. Motia – मोतिया – [Motiya]
Jasminum sambac
26. Murraya – कामिनी – [Kaaminee]
Murraya paniculata
27. Narcissus – नर्गिस – [Nargis]
Narcissus poeticus
28. Pandanus – केतकी – [Ketaki]
Pandanus utilis
29. Poppy – खसखस, अफ़ीम – [Khasakhas, Afeem]
Papaver somniferum
30. Prickly Pear – नागफनी – [Naagfani]
Opuntia
31. Stramonium, Datura – धतूरा – [Dhatoora]
Datura stramonium
32. Daffodil (डैफोडिल) – नरगिस – [Nargis]
Narcissus
33. Tulip -ट्यूलिप, कन्द पुष्प – [Kand Pushp]
Tulipa
34. Hollyhock -गुलखैरा – [Gulkhaira]
Alcea
35. Dahlia – डेहलिया, सूर्यमुखी कुल का फूल – [Dehaliya, Soorajamukhee Kul Ka Phool]
Dahlia pinnata
36. Lady’s slipper orchid -आर्किड फूल – [Aarkid Phool]
Cypripedioideae
37. Pansy – बनफूल, स्रीवत – [Banaphool, Sreevat]
Viola tricolor var. hortensis
38. Bluestar -असोनिया – [Asoniya]
Amsonia tabernaemontana
39. Primrose -बसन्ती गुलाब – [Basnatee , Gulab]
Primula vulgaris
40. Palash – पलाश, ढाक – [Palaash , Dhaak]
Butea monosperma
41. Mesua Ferrea – नाग केसर – [Naag Keshar]
Mesua ferrea
Scintific Name of Spices
------------------------------------------
1. Almond – बादाम – [Badam]
Prunus dulcis
2. Aniseed, Fennel – सौंफ – [Saunf]
Pimpinella anisum
3. Asafoetida – हींग – [Heeng]
Ferula assa-foetida
4. Barley – जौ – [Jau]
Hordeum vulgare
5. Basil – तुलसी – [Tulsi]
Ocimum basilicum
6. Bay Leaf – तेज पत्ता – [Tej Patta]
Laurus nobilis
7. Black Gram, Black Legume – उरद – [Urad]
Vigna mungo
8. Black Pepper – काली मिर्च – [Kali Mirch]
Piper nigrum
9. Cardamom – इलायची – [Ilaichi]
Elettaria cardamomum
10. Carom Seed, Celery, Parsley, Thymol – अजवायन – [Ajwain]
Apium graveolens
11. Cashew Nuts, Cashew – काजू – [Kaju, Kaajoo]
Anacardium occidentale
12. Chickpea – चना – [Chana]
Cicer arietinum
13. Chickpeas – छोले, चने – [Chole , Chane]
Cicer arietinum
14. Cinnamon – दालचीनी – [Dalchini]
Cinnamomum verum
15. Clove – लौंग – [laung]
Syzygium aromaticum
16. Coriander , Coriander Seed – धनिया – [Dhaniya]
Coriandrum sativum
17. Coriander Leaves – हरा धनिया – [Hara Dhaniya]
Coriandrum sativum
18. Cumin, Cumin Seed, Caraway – जीरा – [Jeera]
Cuminum cyminum
19. Curry Leaves – करी पत्ते – [Kari Patte]
Murraya koenigii
20. Dry Ginger – सोंठ – [Sonth]
Zingiber officinale
21. Fenugreek – मेथी – [Methi]
Trigonella foenum-graecum
22. Flour – आटा – [Aata]
T. aestivum
23. Garlic – लहसुन – [Lahsun]
Allium sativum
24. Ginger – अदरक – [Adrak]
Zingiber officinale
25. Gram Flour – बेसन – [Besan]
Cicer arietinum
26. Green Gram – मूँग – [Moong]
Vigna radiata
27. Green Pepper, Green Chilli – हरी मिर्च – [Hari Mirch]
Capsicum
28. Jaggery – गुड़ – [Gud]
Jaggery
29. Lentil – मसूर – [Masoor]
Lens culinaris
30. Mango Powder – अमचूर – [Amchoor]
Anacardiaceae
31. Mint – पुदीना – [Pudina]
Mentha
32. Mustard – सरसों – [Sarson]
Brassica
33. Mustard Oil – सरसों का तेल – [Sarson Ka Tel]
Brassica nigra
34. Nigella – कलोंजी – [Kalonji]
Nigella sativa
35. Nut – अखरोट – [Akhrot]
Anacardium occidentale
36. Nutmeg – जायफल – [Jaifal, Jaiphal]
Myristica fragrans
37. Paddy – धान – [Dhaan]
Oryza sativa
38. Pepper, Chilli – मिर्च – [Mirch]
Capsicum
39. Pomegranate Seed – अनार दाना – [Anar Dana]
Punica granatum
40. Poppy – अफीम – [Afeem]
Papaver somniferum
41. Pulses – दाल – [Dal, Daal]
Zea Mays
42. Raisins – किशमिश – [Kishmish]
vinifera
43. Red Chilli – लाल मिर्च – [Lal Mirch]
Capsicum
44. Rice – चावल – [Chawal]
Oryza sativa
45. Roasted Gram – भुना हुआ चना – [Bhuna Hua Chana]
Cicer Arietinum
46. Saffron – केसर – [Kesar]
Crocus sativus
47. Sago – साबूदाना – [Sabudana]
Cycas revoluta
48. Salt – नमक – [Namak]
Sodium chloride
49. Semolina – सूजी – [Suji]
Semola
50. Sesame, Gingelly – तिल – [Til]
Sesamum indicum
51. Spice – मसाला – [Masala]
Coriandrum sativum Linn
52. Sugar – चीनी – [Chini]
Saccharum officinarum
53. Sugarcane – गन्ना – [Ganna]
Saccharum officinarum
54. Turmeric – हल्दी – [Haldi]
Curcuma longa
55. Vinegar – सिरका – [Sirka]
Acetic acid
56. Wheat – गेहूँ – [Gehu, Gehoon]
Triticum
57. Wheat Flour – गेहूं का आटा – Gehoon Ka Aata]
T. aestivum
58. White Pepper – सफेद मिर्च – [Safed Mirch]
Piper nigrum
59. Yellow Lentil – पीली दाल – [Peeli Dal]
Lens culinaris
60. Linseed – अलसी का बीज [Asalee ka Beej]
Linum usitatissimum
61. Yeast – ख़मीर [Khameer]
Saccharomyces cerevisiae
62. Popy seed – खसखस [Khaskhas]
Papaver somniferum
63. Sandal – चन्दन [Chandan]
Santalum album
64. Swertia – चिरायता [Chirayata]
Swertia
65. Mace – जावित्री [Jaavitree]
Myristica Fragrans
66. Niger – रामतिल [Ramtil]
Guizotia abyssinica
67. Indian Madder – मजीठ [Majeeth]
Rubia cordifolia
68. Gall-Nut – माजूफल [Majoofal]
Quercus infectoria
69. Liquorice – मुलैठी [Mulaithi]
Glycyrrhiza glabra
Scientific Name of fruits
Apple – Pyrus malus
Apricot – Prunus armeniaca
Avocado – Persea americana
Banana – Musa paradisicum
Black berry – Rubus fruticosus
Blackcurrant – Ribes nigrum
Blueberry – Vaccinium cyanococcus
Brinjal – Solanum melongena
Cantaloupe – Cucumis melo
Capsicum – Capsicum fruitscence
Carrot – Daucas carota
Cashew nut – Anacardium occidentale
Cherry – Prunus avium
Chili – Capsicum annuum
Clove – Syzygium aromaticum
Coconut – Cocos nucifera
Coriander – Coriandrum sativum
Cucumber – Cucumis sativas
Date – Phoenix dactylifera
Scientific Names
Dragon fruit – Hylocereus undutus
Eggplant – Solanum melongena
Fig – Ficus carica
Garlic – Allium sativum
Gooseberry – Ribes uva-crispa
Grapes – Vitis vinifera
Guava – Psidium guava
Honey dew – Cucumis melo
Jack fruit – Artocarpus integra
Kiwi fruit – Actinidia deliciosa
Lemon – Citrus Limonium
Lettuce- Lactuca sativa
Lime – Citrus latifolia
Lychee – Litchi chinensis
Mandarin – Citrus reticulata
Mango – Mangifera indica
Mulberry – Genus: morus
Nectarine – Prunus persica
Onion – Allium cepa
Scientific Names
Orange – Citrus aurantium
Papaya – Carica papaya
Passionfruit – Passiflora edulis
Pea – Pisum sativam
Pear – Pyrus communis
Peepal – Ficus religiosa Linn
Persimmon – Diospyros kaki
Pineapple – Ananus sativus
Plum – Prunus domestica
Pomegranate – Punica granatum
Potato – Solanum tubersum
Prickly pear – Opuntia stricta
Quandong – Santalum acuminatum
Quince – Cydonia oblonga
Radish – Raphanus sativus
Raspberry – Rubus idaeobatus
Redcurrant – Ribes rubrum
Spinach – Spinacia oleracea
Star fruit – Averrhoa carambola
TomatoL – ycopersican esculentum
Turmeric – Curcuma longa
Watermelon – Citrullus vulgaris
Scientific Name – A. plicatum
2. Bamboo – बांस
Scientific Name – Bambusoideae
3. Banyan – बरगद, वट
Scientific Name – Ficus benghalensis
4. Betel nut tree – सुपारी के पेड़
Scientific Name – Areca catechu
5. Birch – सनौबर, भोजपत्र
Scientific Name – Betula
6. Cactus – नागफनी
Scientific Name – Cactaceae
7. Cane – बेंत, सरकंडा
Scientific Name – Arundinaria
8. Cedar – देवदार
Scientific Name – Cedrus

9. Conifer – शंकुवृक्ष, कोनिफर
Scientific Name – Pinophyta
10. Creeper – लता, बेल
Scientific Name – Creepus Explodus
Scintific Name of Plant
-----------------------------------------
11. Cypress – सनौबर, भोजपत्र
Scientific Name – Phoenix dactylifera
12. Date palm – खजूर
Scientific Name – Phoenix dactylifera
13. Ebony – आबनूस
Scientific Name – Diospyros crassiflora
14. Fir – देवदार
Scientific Name – Abies
15. Flax – सन, पटसन
Scientific Name – Linum usitatissimum
16. Grape vine – अंगूर की बेल
Scientific Name – Vitis
17. Jute – जूट, सन, पटसन
Scientific Name – Corchorus
18. Neem – नीम
Scientific Name – Azadirachta indica
19. Oak – बलूत
Scientific Name – Quercus
20. Pine – चीड़
Scientific Name – Pinus
21. Polyalthia – अशोक
Scientific Name – Polyalthia longifolia
22. Sandal – चन्दन
Scientific Name – Santalum album
23. Sheesham – शीशम
Scientific Name – Dalbergia sissoo
24. Teak – सागौन, सागवान
Scientific Name – Tectona grandis
Scientific Name of Flowers
----------------------------------------------
1. Arabian jasmine, Jasminum Sambac – मोगरा, मल्लिका – [Mogara, Mallika]
S. Name- Jasminum sambac
2. Jasmine – चमेली, चमेली के फूल, बेला – [Chamelee, Chamelee Ke Phool, Bela]
S. Name- Jasminum
3. Night Blooming Jasmine, Night Flowering Jasmine – रात की रानी – [Raat Ki Rani]
S. Name- Cestrum nocturnum
4. Rose – गुलाब – [Gulab]
S. Name- Rosa
5. Lotus – कमल – [Kamal]
S. Name- Nelumbo nucifera
6. Lily, Red Lotus – कुमुदिनी, कुमुद – [Kumudinee , Kumud]
S. Name- Lilium
7. Marigold – गेंदा, गेंदे का फूल – [Genda , Gende Ka Phool]
S. Name - Tagetes
8. Hibiscus – गुढ़ल – [Gudhal]
S. Name - Hibiscus rosa-sinensis
9. Frangipani, Magnolia – चम्पा – [Champa]
S. Name- Plumeria
10. Cypress Vine, Star Glory – कामलता
S. Name- Ipomoea quamoclit
11. Sunflower – सूरजमुखी – [Surajmukhi]
S. Name -Helianthus annuus
12. Oleander – कनेर – [Kaner]
S. Name- Nerium oleander
13. Periwinkle – सदाबहार – [Sadaabahaar]
Vinca
14. Blue Water Lily – नीलकमल – [Neelkamal]
Nymphaea caerulea
15. Cobra Saffron – नाग चम्पा – [Naag Champa]
Mesua ferrea
16. Touch-Me-Not – छूईमूई – [Chhooeemooee]
Mimosa pudica
17. Balsam – गुल मेहँदी – [Gul Mehandee]
Balsaminaceae
18. Delonix Regia – गुलमोहर – [Gulamohar]
Delonix regia
19. Chrysanthemum – गुलदाउदी – [Guladaudee]
Chrysanthemum sp.
20. Daisy – गुलबहार – [Gulbahar]
Bellis perennis
21. Erythrina – पारिजात – [Parijaat]
Kanaio Beach
22. Flax – सन, पटसन – [San , Patasan]
Linum usitatissimum
23. Hiptage – माधवी पुष्प – [Maadhavee Pushp]
H. benghalensis Kurz
24. Mushroom – कुकुरमुत्ता, छत्रक, छत्ता – [Kukuramutta, Chhatrak, Chhatta]
Agaricus Bisporus
25. Motia – मोतिया – [Motiya]
Jasminum sambac
26. Murraya – कामिनी – [Kaaminee]
Murraya paniculata
27. Narcissus – नर्गिस – [Nargis]
Narcissus poeticus
28. Pandanus – केतकी – [Ketaki]
Pandanus utilis
29. Poppy – खसखस, अफ़ीम – [Khasakhas, Afeem]
Papaver somniferum
30. Prickly Pear – नागफनी – [Naagfani]
Opuntia
31. Stramonium, Datura – धतूरा – [Dhatoora]
Datura stramonium
32. Daffodil (डैफोडिल) – नरगिस – [Nargis]
Narcissus
33. Tulip -ट्यूलिप, कन्द पुष्प – [Kand Pushp]
Tulipa
34. Hollyhock -गुलखैरा – [Gulkhaira]
Alcea
35. Dahlia – डेहलिया, सूर्यमुखी कुल का फूल – [Dehaliya, Soorajamukhee Kul Ka Phool]
Dahlia pinnata
36. Lady’s slipper orchid -आर्किड फूल – [Aarkid Phool]
Cypripedioideae
37. Pansy – बनफूल, स्रीवत – [Banaphool, Sreevat]
Viola tricolor var. hortensis
38. Bluestar -असोनिया – [Asoniya]
Amsonia tabernaemontana
39. Primrose -बसन्ती गुलाब – [Basnatee , Gulab]
Primula vulgaris
40. Palash – पलाश, ढाक – [Palaash , Dhaak]
Butea monosperma
41. Mesua Ferrea – नाग केसर – [Naag Keshar]
Mesua ferrea
Scintific Name of Spices
------------------------------------------
1. Almond – बादाम – [Badam]
Prunus dulcis
2. Aniseed, Fennel – सौंफ – [Saunf]
Pimpinella anisum
3. Asafoetida – हींग – [Heeng]
Ferula assa-foetida
4. Barley – जौ – [Jau]
Hordeum vulgare
5. Basil – तुलसी – [Tulsi]
Ocimum basilicum
6. Bay Leaf – तेज पत्ता – [Tej Patta]
Laurus nobilis
7. Black Gram, Black Legume – उरद – [Urad]
Vigna mungo
8. Black Pepper – काली मिर्च – [Kali Mirch]
Piper nigrum
9. Cardamom – इलायची – [Ilaichi]
Elettaria cardamomum
10. Carom Seed, Celery, Parsley, Thymol – अजवायन – [Ajwain]
Apium graveolens
11. Cashew Nuts, Cashew – काजू – [Kaju, Kaajoo]
Anacardium occidentale
12. Chickpea – चना – [Chana]
Cicer arietinum
13. Chickpeas – छोले, चने – [Chole , Chane]
Cicer arietinum
14. Cinnamon – दालचीनी – [Dalchini]
Cinnamomum verum
15. Clove – लौंग – [laung]
Syzygium aromaticum
16. Coriander , Coriander Seed – धनिया – [Dhaniya]
Coriandrum sativum
17. Coriander Leaves – हरा धनिया – [Hara Dhaniya]
Coriandrum sativum
18. Cumin, Cumin Seed, Caraway – जीरा – [Jeera]
Cuminum cyminum
19. Curry Leaves – करी पत्ते – [Kari Patte]
Murraya koenigii
20. Dry Ginger – सोंठ – [Sonth]
Zingiber officinale
21. Fenugreek – मेथी – [Methi]
Trigonella foenum-graecum
22. Flour – आटा – [Aata]
T. aestivum
23. Garlic – लहसुन – [Lahsun]
Allium sativum
24. Ginger – अदरक – [Adrak]
Zingiber officinale
25. Gram Flour – बेसन – [Besan]
Cicer arietinum
26. Green Gram – मूँग – [Moong]
Vigna radiata
27. Green Pepper, Green Chilli – हरी मिर्च – [Hari Mirch]
Capsicum
28. Jaggery – गुड़ – [Gud]
Jaggery
29. Lentil – मसूर – [Masoor]
Lens culinaris
30. Mango Powder – अमचूर – [Amchoor]
Anacardiaceae
31. Mint – पुदीना – [Pudina]
Mentha
32. Mustard – सरसों – [Sarson]
Brassica
33. Mustard Oil – सरसों का तेल – [Sarson Ka Tel]
Brassica nigra
34. Nigella – कलोंजी – [Kalonji]
Nigella sativa
35. Nut – अखरोट – [Akhrot]
Anacardium occidentale
36. Nutmeg – जायफल – [Jaifal, Jaiphal]
Myristica fragrans
37. Paddy – धान – [Dhaan]
Oryza sativa
38. Pepper, Chilli – मिर्च – [Mirch]
Capsicum
39. Pomegranate Seed – अनार दाना – [Anar Dana]
Punica granatum
40. Poppy – अफीम – [Afeem]
Papaver somniferum
41. Pulses – दाल – [Dal, Daal]
Zea Mays
42. Raisins – किशमिश – [Kishmish]
vinifera
43. Red Chilli – लाल मिर्च – [Lal Mirch]
Capsicum
44. Rice – चावल – [Chawal]
Oryza sativa
45. Roasted Gram – भुना हुआ चना – [Bhuna Hua Chana]
Cicer Arietinum
46. Saffron – केसर – [Kesar]
Crocus sativus
47. Sago – साबूदाना – [Sabudana]
Cycas revoluta
48. Salt – नमक – [Namak]
Sodium chloride
49. Semolina – सूजी – [Suji]
Semola
50. Sesame, Gingelly – तिल – [Til]
Sesamum indicum
51. Spice – मसाला – [Masala]
Coriandrum sativum Linn
52. Sugar – चीनी – [Chini]
Saccharum officinarum
53. Sugarcane – गन्ना – [Ganna]
Saccharum officinarum
54. Turmeric – हल्दी – [Haldi]
Curcuma longa
55. Vinegar – सिरका – [Sirka]
Acetic acid
56. Wheat – गेहूँ – [Gehu, Gehoon]
Triticum
57. Wheat Flour – गेहूं का आटा – Gehoon Ka Aata]
T. aestivum
58. White Pepper – सफेद मिर्च – [Safed Mirch]
Piper nigrum
59. Yellow Lentil – पीली दाल – [Peeli Dal]
Lens culinaris
60. Linseed – अलसी का बीज [Asalee ka Beej]
Linum usitatissimum
61. Yeast – ख़मीर [Khameer]
Saccharomyces cerevisiae
62. Popy seed – खसखस [Khaskhas]
Papaver somniferum
63. Sandal – चन्दन [Chandan]
Santalum album
64. Swertia – चिरायता [Chirayata]
Swertia
65. Mace – जावित्री [Jaavitree]
Myristica Fragrans
66. Niger – रामतिल [Ramtil]
Guizotia abyssinica
67. Indian Madder – मजीठ [Majeeth]
Rubia cordifolia
68. Gall-Nut – माजूफल [Majoofal]
Quercus infectoria
69. Liquorice – मुलैठी [Mulaithi]
Glycyrrhiza glabra
Scientific Name of fruits
Apple – Pyrus malus
Apricot – Prunus armeniaca
Avocado – Persea americana
Banana – Musa paradisicum
Black berry – Rubus fruticosus
Blackcurrant – Ribes nigrum
Blueberry – Vaccinium cyanococcus
Brinjal – Solanum melongena
Cantaloupe – Cucumis melo
Capsicum – Capsicum fruitscence
Carrot – Daucas carota
Cashew nut – Anacardium occidentale
Cherry – Prunus avium
Chili – Capsicum annuum
Clove – Syzygium aromaticum
Coconut – Cocos nucifera
Coriander – Coriandrum sativum
Cucumber – Cucumis sativas
Date – Phoenix dactylifera
Scientific Names
Dragon fruit – Hylocereus undutus
Eggplant – Solanum melongena
Fig – Ficus carica
Garlic – Allium sativum
Gooseberry – Ribes uva-crispa
Grapes – Vitis vinifera
Guava – Psidium guava
Honey dew – Cucumis melo
Jack fruit – Artocarpus integra
Kiwi fruit – Actinidia deliciosa
Lemon – Citrus Limonium
Lettuce- Lactuca sativa
Lime – Citrus latifolia
Lychee – Litchi chinensis
Mandarin – Citrus reticulata
Mango – Mangifera indica
Mulberry – Genus: morus
Nectarine – Prunus persica
Onion – Allium cepa
Scientific Names
Orange – Citrus aurantium
Papaya – Carica papaya
Passionfruit – Passiflora edulis
Pea – Pisum sativam
Pear – Pyrus communis
Peepal – Ficus religiosa Linn
Persimmon – Diospyros kaki
Pineapple – Ananus sativus
Plum – Prunus domestica
Pomegranate – Punica granatum
Potato – Solanum tubersum
Prickly pear – Opuntia stricta
Quandong – Santalum acuminatum
Quince – Cydonia oblonga
Radish – Raphanus sativus
Raspberry – Rubus idaeobatus
Redcurrant – Ribes rubrum
Spinach – Spinacia oleracea
Star fruit – Averrhoa carambola
TomatoL – ycopersican esculentum
Turmeric – Curcuma longa
Watermelon – Citrullus vulgaris
